Tortilla

Spelt tortilla

Dan Cake's spelt tortilla pancakes are made with a base of wheat flour and whole grain spelt flour, making them even more nutritious and nutritious than wheat pancakes.

Size:

tortilla cakes with spelt flour 
diameter 25 cm 
For cold snacks and hot wraps 
Product details
01

Ingredients

wheat flour (38%), whole grain spelt flour (19%), water, canola oil, humectant: glycerol; wheat gluten, baking mix: glucose, salt, raising agents: diphosphates, sodium carbonates; emulsifier: mono- and diglycerides of fatty acids; acidity regulators: malic acid, citric acid; stabilizers: sodium salt of carboxymethylcellulose, xanthan gum; preservatives: calcium propionate, potassium sorbate. The product may contain mustard.
02

Nutritional value

In 100 g: energy value: 1164 kJ/276 kcal, fat: 5.6 g, including saturated fatty acids: 1.2 g, carbohydrates: 43 g, including sugars: 3.6 g, fiber: 7,8 g
03

Storage method

Store in a dry and cool place under ambient conditions. Protect from rapid temperature changes and direct sunlight. After opening, store under ambient conditions in a package tightly protected from air and light, consume within 7 days.

Wrap and fold Dan Cake tortillas the way you like best.

Wrap and fold Dan Cake tortillas the way you like best.

Recipes

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