American Club Sandwich
American Wheat Sandwich
Ingredients:
- 4 slices of toasted wheat bread
- 200 g of grilled chicken breast (about 100 g per sandwich)
- 4 slices of crispy bacon
- 1 large juicy tomato, sliced
- 1 green cucumber, cut into thin slices
- Fresh lettuce, such as butter lettuce leaves or arugula leaves
- Sprouts, for decoration
- Mayonnaise
Preparation:
Step 1
Grill the chicken breast on a grill or grill pan until golden. Meanwhile, bake the bacon in a skillet or in the oven until crispy.
Grill the chicken breast on a grill or grill pan until golden. Meanwhile, bake the bacon in a skillet or in the oven until crispy.
Step 2
Place slices of toasted bread in the toaster and toast until golden and crispy. Spread a layer of mayonnaise on two slices of bread. Lay a few lettuce leaves, then a sliced chicken breast, tomato slices and cucumber slices. On top of that, add slices of bacon. Cover with the second slices of bread.
Place slices of toasted bread in the toaster and toast until golden and crispy. Spread a layer of mayonnaise on two slices of bread. Lay a few lettuce leaves, then a sliced chicken breast, tomato slices and cucumber slices. On top of that, add slices of bacon. Cover with the second slices of bread.
Step 3
Serve the sandwiches on a plate and garnish them with additional sprouts. You can also serve them with your favorite toppings, such as chips or pickles.
Serve the sandwiches on a plate and garnish them with additional sprouts. You can also serve them with your favorite toppings, such as chips or pickles.
