Cakes (classic)

Gingerbread cake with filling

Gingerbread-flavored sponge cake filled with cherry filling is perfect as a dessert for coffee or tea. Ideal as a treat and a sweet snack in the autumn and winter season.

Size:400g

classic gingerbread cake with cherry flavored filling
in a cocoa glaze 
Classic baked goods with a fruity note 
Product details
01

Ingredients

Sugar, egg pulp, palm fat, wheat flour, glucose-fructose syrup, humectants: sorbitols, glycerol; wheat starch, fully hydrogenated palm fat, 3.3% reduced-fat cocoa powder, 2.4% cherry puree, 1.4% spices, emulsifiers: mono- and diglycerides of fatty acids, sorbitol tristearate, lecithins (soy); salt, raising agents: diphosphates, sodium carbonates; thickening agent: pectin; acidity regulators: sodium acetates, citric acid; concentrated juices (lemon, elderberry), natural flavor. (*certified palm oil).The product may contain nuts and milk (including lactose).
02

Nutritional value

In 100g:energy value :1697 kJ / 405kcal, fat 19g,including saturated fatty acids 11g,55g carbohydrates, including sugars 39g,protein 3.9g, salt 0.70g
03

Storage method

Store in a dry place, protect from heat. Storage temperature: 20+/-4 °C. Protect from foreign odors. Protect from direct sunlight.

Choose a cake for family and friends that tastes like homemade.

Choose a cake for family and friends that tastes like homemade.

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