Product details
01
Ingredients
rye flour 55%, water, wheat gluten, canola oil, sugar, yeast, dried
rye sourdough 1.5% (whole grain rye flour, rye malt), emulsifier: E472e; salt, flour treatment agent: ascorbic acid; spirit vinegar. The product may contain sesame seeds, milk (including lactose), eggs, and nuts.
02
Nutritional value
Per 100 g: energy: 1119 kJ / 265 kcal, fat: 4.4 g, of which saturated fat: 0.6 g, carbohydrates: 46 g, of which sugars: 4.0 g, protein: 8.2 g, dietary fiber: 4.4 g, sodium: 1.3 g.
03
Storage method
Store in a dry, well-ventilated place at room temperature.
Storage and transport temperature: 20°C ± 4°C.
Protect from foreign odors. Protect from direct sunlight.
Once opened, consume within 48 hours.
Storage and transport temperature: 20°C ± 4°C.
Protect from foreign odors. Protect from direct sunlight.
Once opened, consume within 48 hours.
Eat as you please and choose from Dan Cake's breads and toasts.
Eat as you please and choose from Dan Cake's breads and toasts.
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